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The Pomegranate

March 12th, 2012 Comments off

When shopping in the grocery store from September to January you will probably see round red items in the fruit department.  They look like miniature pumpkins except for the color.  The skin is very hard and should you not be familiar with them, they are pomegranates.

When cut in half, they offer a lovely surprise!  The fruit is brimming with many beautiful shiny little dark red seeds.  Do not throw these seeds away!  This is the fruit, and what a fruit it is for good health.  The pomegranate is the oldest cultivated fruit and was thought to have healing powers. Today these healing powers have been proven, through many studies, to be correct.

Pomegranates are so rich in antioxidants that they surmount red wine and green tea.  Known as having anti-inflammatory properties, they are one of the most valuable foods for preventing heart disease.

Studies have shown as well that pomegranate juice helps to prevent or contain cancer, especially prostate cancer, but could be beneficial for other types as well.  As if these attributes were not enough this amazing fruit is saturated with vitamins A, C and E as well as potassium, making it important in lowering blood pressure.

Apart from juice, the seeds can be put on a green salad, for example, to accompany a festive meal.  They may also be added to rice to give a zesty flavor.  Chefs are finding more and more ways to use the pomegranate in their cuisine.  Why don’t you try the pomegranate as well and reward your body?

Grandma Nature

Pumpkins For Good Health

October 20th, 2010 Comments off

pumpkin

Pumpkins come in all sizes and various varieties.

We all look forward to seeing Mr. Jolly Pumpkin in the autumn – that wonderful big round orange fruit hiding in the pumpkin patch.  What excitement to see one fully grown, ready to be picked.  Of course, immediately one thinks of carving a jack-o-lantern  or you might think of delicious pumpkin pie.  Whatever the association it is a time of year when nature is exploding in its autumn colors with rich yellows, reds, oranges…  And the pumpkin is a definite part of this.

Did you know that  pumpkin flowers may be eaten?  The bright orange color tells us, of course, that it is full of beta-carotene, such a necessary substance in curing eye diseases such as macular degeneration and cataracts, cancer and heart disease.   Pumpkins are also full of minerals such as magnesium and iron and contain essential vitamins. Studies involving many men have proven that pumpkin seeds can slow down and even cure prostrate cancer.  Pumpkin seeds should be eaten daily on a regular basis in order to be effective.

So enjoy all aspects of the pumpkin’s decorative, nourishing and healthy aspects to enhance your age esteem.

Grandma Nature