The Feast Of Life
May 5th, 2015
The Feast Of Life
Think of Life as one long Feast,
From the “oven” of your birth
To your souffléd rise (like yeast!)
(A fine recipe for Mirth.)
Don’t ever think your “goose Is cooked”
(There’s many “fish to fry”!)
So plan a life-long Menu Book,
With Relish in supply.
Every day can be “baked” or “steamed”
(Depending on your Age Esteem!)
This “aspic” may seem a little trite
But wishes you a Good Appetite!
Written by Alexandra Taylor for AgeEsteem®
