Comfort Food: Spaghetti

Sharon Horton Nason
I have a dear friend and neighbor named Sharon Horton Nason. She is an amazingly creative person with a passion for people – especially family – and she enjoys cooking for them. Her now-grown family-of-five often visits – and one adult daughter is temporarily living with Sharon and husband David. Two of Sharon’s siblings and her mother all live in the same city of Baton Rouge, Louisiana. They connect frequently, and Sharon enjoys making her own comfort food of spaghetti with a delectable sauce (recipe to follow).
Daughter Kelly Surace writes the following about the recipe:
This is Mom’s spaghetti sauce. Everyone loves it! She makes it in huge pots and then freezes small servings of it for later use.
It works great as there is always a good, home-cooked meal ready to be served.
My husband had been bugging me to try and make my Mom’s spaghetti ever since we got married.
I wasn’t sure if I was going to be able to recreate it as she doesn’t really have a “set” recipe. So I called her up and she walked me through it. Lo and behold, it turned out like hers! My first time cooking this was in June 2004.
Deborah Joy Phelps

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